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Dessert|
TRES LECHES CAKE. almond sponge cake, three sweetened milks, hazelnut liqueur-sour cream. fresh strawberries | 8.95
Every egg used in our desserts comes from local, happily pastured organically fed hens living the good life at
Moscow area farms.
All of our milk and cream is organic.
Shepherd’s Grain in Oregon makes our
non-GMO wheat baking flour.
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